Oven-Roasted Cauliflower with Cheese – So Delicious and Incredibly Crispy This recipe for crispy oven-roasted cauliflower with cheese is simply irresistible! The combination of juicy cauliflower, flavorful cheese, and crispy breadcrumbs makes this dish a true delight – perfect as a side dish or snack! Ingredients: • 1 cauliflower • 2 eggs • 1/2 tsp … Read more
Ingredients: For the dough: • 1 egg • 200 g flour • ½ packet baking powder • 100 g butter • 80 g sugar For the filling: • 250 g sour cream • 100 g sugar • 3 egg yolks • 1 packet vanilla sugar • 200 ml whole milk • 450 g quark (low-fat) … Read more
These quark crumble muffins are a real treat! With a crispy crumble topping and a creamy quark filling, they’re perfect for any coffee break. Best of all: they always turn out perfectly and are quick to prepare. Ingredients for the dough: • 150 g soft butter • 100 g sugar • 1 medium egg • … Read more
Yogurt Cloud Cake: The Softest Cake Ever! Light as air, delicately sweet, and incredibly fluffy, Yogurt Cloud Cake is a melt-in-your-mouth dessert that feels like biting into a sweet cloud. It’s similar in texture to a Japanese-style soufflé cheesecake—but lighter and simpler. 📝 Ingredients (6-inch / 15 cm cake pan) 4 large eggs (separated) 1 … Read more
This crispy butter chicken is perfect for a delicious dinner that’s quick and easy to prepare. With just a few ingredients, you can create a succulent chicken dish that’s crispy on the outside and tender on the inside. It pairs wonderfully with sides like potatoes, vegetables, or a fresh salad. Ingredients: • 4 chicken drumsticks … Read more
Creamy Baked Broccoli with Tomatoes and Kale is a wholesome comfort dish that brings together tender broccoli, juicy cherry tomatoes, and nutrient-rich kale in a luscious, cheesy cream sauce. Baked to golden perfection, it’s the perfect balance of creamy indulgence and fresh garden flavors—ideal as a hearty side or a light vegetarian main. SAVE THIS! … Read more
There’s something timeless about a dessert that balances crunch and creaminess — like these Vanilla Custard Cream Squares, where a crisp, buttery graham cracker crust meets a luxuriously smooth, velvety custard filling infused with rich vanilla warmth. No gelatin. No boxed pudding mix. Just real ingredients gently cooked into a silky, set custard that chills … Read more
Crisp, tangy, low-carb, and diabetic-friendly! This vibrant salad is the perfect refreshing side or snack. It gets even better after marinating and can last in the fridge for up to 2 months—though it’s so tasty, it usually disappears within days! Ingredients 4 medium cucumbers, thinly sliced 1 small onion, thinly sliced 1 cup white vinegar … Read more
Where humble spuds surrender to slow heat and emerge transformed—silky layers steeped in a velvety cream bath, crowned with a golden Parmesan crust that shatters delicately beneath your fork. This isn’t scalloped potatoes. It’s scallopéd poetry: French technique meets farmhouse soul, all in one ceramic dish. Born from the alpine kitchens of Dauphiné but perfected … Read more
welcome to our sweet treats section! Today, we’re sharing a delightful and indulgent recipe for Homemade Turtle Candy with Pecans and Caramel. These classic candies are perfect for special occasions or as a delicious homemade gift. Let’s get started! Ingredients . 12 ounces soft caramels (homemade or store-bought) . 6 ounces pecan halves, toasted . … Read more
