Creamy Baked Mac and Cheese Indulge your taste buds in the ultimate comfort food with our Creamy Baked Mac and Cheese. This iconic dish offers a symphony of flavors and a texture that melts in your mouth, making it perfect for gatherings or a quiet family dinner. Ingredients: 1 lb. dry elbow macaroni pasta ½ … Read more
Ingredients 1 box (8.5 oz) corn muffin mix 2 medium zucchinis, grated 1 cup sour cream 1/2 cup melted butter 2 eggs 1 cup shredded cheddar cheese 1/4 cup chopped green onions 1/2 teaspoon salt 1/4 teaspoon black pepper Directions Continued on the next page
Ingredients 1 pound ground turkey 1 medium head of cauliflower, cut into small florets 3 tablespoons unsalted butter 4 cloves garlic, minced 1 teaspoon dried thyme 1 teaspoon paprika Salt and pepper to taste 2 tablespoons chopped fresh parsley 1 tablespoon olive oil Directions Continued on the next page
Braised pork with beer and maple syrup is a rich and flavourful dish, perfect for meals with family or friends. The beer adds a depth of flavour, while the maple syrup adds a touch of sweetness that pairs perfectly with the meat. Here’s how to make it. Ingredients: 1 kg pork (loin or brisket) 300 … Read more
Ingredients:– 1 pound boneless, skinless chicken breasts or steak, cut into 1-inch strips– 1 tablespoon olive oil– 1 teaspoon chili powder– 1/2 teaspoon cumin– 1/4 teaspoon salt– 1/8 teaspoon black pepper– 1 cup diced tomatoes– 1/4 cup chopped red onion– 1/4 cup chopped cilantro– 1 jalapeño, seeded and minced (optional)– 1 lime, juiced– Salt and … Read more
RecipeIngredients– 4-6 cucumbers (preferably English or Greek), peeled and thinly sliced– 2-3 large tomatoes, diced– 1/2 cup red onion, thinly sliced– 1/4 cup extra-virgin olive oil– 2 tablespoons freshly squeezed lemon juice– 1 teaspoon dried oregano– Salt and pepper to taste– 1/4 cup crumbled feta cheese (optional)– Fresh parsley or dill, chopped (optional) Instructions: Continued … Read more
Ingredients 1 package (9 ounces) cheese tortellini 1 cup cherry tomatoes, halved 1 cup mozzarella balls, halved 1/2 cup sliced salami, cut into strips 1/4 cup red onion, thinly sliced 1/4 cup fresh basil leaves, chopped 1/4 cup olive oil 2 tablespoons balsamic vinegar Salt and pepper to taste Directions Continued on the next page
Ingredients 8 mozzarella sticks 8 slices of bacon 1/4 cup hot sauce (like Frank’s RedHot) 2 tablespoons butter, melted 1 teaspoon cayenne pepper 1 teaspoon smoked paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon black pepper Toothpicks Directions Continued on the next page
Ingredients 2 tablespoons olive oil 2 tablespoons butter 2 large onions, thinly sliced 2 apples, cored and sliced 3 cloves garlic, minced 6 bratwursts 1 cup beer 1 cup beef broth 2 tablespoons Dijon mustard Salt and pepper to taste Fresh parsley for garnish (optional) Directions Continued on the next page
Ingredients For the Pasta: 12 oz (340g) rigatoni ½ cup basil pesto (homemade or store-bought) ½ cup fresh lemon juice (about 2 lemons) 1 tsp lemon zest 1 tbsp olive oil Salt & black pepper, to taste For the Toppings: 1 ball burrata cheese ¼ cup pine nuts, toasted ¼ cup grated Parmesan cheese 1 … Read more