Condensed Milk Cake – Simple, Sweet & Perfectly Moist!
This easy-to-make cake is rich, buttery, and wonderfully soft thanks to the magic of condensed milk. Whether for a casual treat or a special occasion, it’s always a hit!
Ingredients
1 can (14 oz) sweetened condensed milk
1 cup all-purpose flour
1 tsp baking powder
½ tsp baking soda
½ tsp vanilla extract
½ cup unsalted butter (softened)
2 large eggs
¼ cup whole milk (or any milk of choice)
¼ tsp salt
Optional: Powdered sugar or whipped cream for garnish
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT