German Cabbage and Dumplings – A Comforting Classic!
This timeless dish blends tender cabbage with fluffy dumplings, making for a cozy and satisfying meal that has been enjoyed for generations.
Ingredients:
- 1 medium cabbage (shredded)
- 2 cups all-purpose flour
- 2 large eggs
- ½ cup milk
- 4 tbsp butter
-
Salt & pepper (to taste)
Instructions:
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