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Introduction
Grilled Chicken Bites with Creamy Garlic Sauce are the perfect balance of smoky, juicy chicken paired with a rich and flavorful dip.
Whether served as an appetizer, snack, or part of a full meal, this recipe is simple to make yet incredibly satisfying.
The tender chicken bites are seasoned to perfection, while the creamy garlic sauce adds a tangy and savory finish that keeps everyone coming back for more.
Ingredients
For the Chicken:
1 lb boneless, skinless chicken breasts, cut into 1-inch cubes
1 tablespoon olive oil
1 teaspoon paprika
1/2 teaspoon garlic powder
1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
For the Creamy Garlic Sauce:
1/2 cup mayonnaise
1/4 cup sour cream
2 cloves garlic, minced
1 tablespoon chopped parsley
1 teaspoon lemon juice
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions
Prep the chicken by combining the cubes with olive oil, paprika, garlic powder, salt, black pepper, and cayenne pepper if you prefer a spicy kick.
Toss everything well to coat the chicken evenly. Grill the chicken cubes over medium heat.
cooking for about 2 to 3 minutes on each side until they are fully cooked and golden brown.
While the chicken is grilling, prepare the creamy garlic sauce by mixing mayonnaise, sour cream, minced garlic, parsley, lemon juice, salt, and pepper in a bowl until smooth.
How to Make
Once the chicken is grilled and the sauce is ready, arrange the bites on a serving platter.
Drizzle some of the creamy garlic sauce over the top or serve the sauce on the side as a dip.
This simple process creates a dish that feels gourmet without requiring much time or effort in the kitchen.
