Cook Like an Iron Chef - Season 5
Browse all 38 episodes in this season, including available images, air dates, runtimes, ratings and episode summaries from TMDB.
Episodes
Episode 1
Shellfish with Caroline McCann-Bizjak
Chef Caroline McCann-Bizjak adds her special touch to shellfish. Try to withstand her charms as she prepares a scrumptious crab & shrimp soufflé with roasted red peppers, her oysters Rockefeller or her moist and tender scallop croquettes. We dare you!
Episode 2
Hors D'oeuvres with Caroline McCann-Bizjak
Chef Caroline McCann-Bizjak knows how to get creative with hors d’oevres. She demonstrates how to create artful packages bursting with flavour using meat, fish, veggies, and puff pastry.
Episode 3
Curries with Caroline McCann-Bizjak
Chef Carline McCann guides us into the world of curries. Chef explains the complex layers to curry while teasing our taste buds with Thai green curry salmon and Southeast Asian pork curry recipes.
Episode 4
Fish with Caroline McCann-Bizjak
Chef Caroline McCann-Bizjak takes you deep into the exotic ways of working with fish. She explores the techniques to making moist and flaky snapper wrapped in romaine lettuce, how to create delicious packages with salt cod and dresses up seabass with a anchovies and breadcrumbs.
Episode 5
Fruits with Caroline McCann-Bizjak
From breakfast to desserts Chef Caroline McCann-Bizjak creates inspirational dishes with fruit including cranberry eggs benedict and a cold honeydew & mint soup in a cantaloupe shell.
Episode 6
Lamb with Caroline McCann-Bizjak
Chef Caroline McCann-Bizjak demystifies the art of cooking with lamb. Chef prepares stuffed breast of lamb, glazed and crusted racks, beautiful braised shanks and more.
Episode 7
Chicken with Caroline McCann-Bizjak
Chef Caroline McCann brings out the best in chicken when she creates a gourmet meal with chicken crêpes with asparagus and mushrooms. She also show her fun side when we learn her favorite grilled jerk chicken recipe.
Episode 8
Noodles with Caroline McCann-Bizjak
Noodles, noodles and more noodles, Chef Caroline McCann-Bizjak gives some great tips on how to create unique and delicious meals with noodles. Chef tempts the pallet with goat cheese & fresh herbed cappelletti with asparagus spears, scallops in a spicy both with soba noodles and more.
Episode 9
Beef with Georges Laurier
TMDB has not published a written overview for this episode yet.
Episode 10
Candy with Georges Laurier
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Episode 11
Chicken with Georges Laurier
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Episode 12
No Greens with Georges Laurier
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Episode 13
Vegetables with Georges Laurier
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Episode 14
Appetizers with Michael Bonacini
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Episode 15
Cheese with Michael Bonacini
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Episode 16
Chicken with Michael Bonacini
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Episode 17
Chocolate with Michael Bonacini
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Episode 18
Desserts with Michael Bonacini
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Episode 19
Fish with Michael Bonacini
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Episode 20
Game Birds with Michael Bonacini
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Episode 21
Nuts with Michael Bonacini
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Episode 22
Candy with Ned Bell
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Episode 23
Chocolate with Ned Bell
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Episode 24
Lamb with Ned Bell
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Episode 25
Pork with Ned Bell
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Episode 26
Potatoes with Ned Bell
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Episode 27
Saffron with Ned Bell
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Episode 28
Salads with Ned Bell
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Episode 29
Mushrooms with Rene Rodriguez
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Episode 30
Onions with Rene Rodriguez
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Episode 31
Soups with Rene Rodriguez
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Episode 32
Veal with Rene Rodriguez
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Episode 33
Beef with Tim McRoberts
Beef with Chef Tim McRoberts In this episode Chef Tim McRoberts tempts the carnivore in all of us - from steak and kidney pie with dark beer to a porcini-crusted filet mignon. Learn some great techniques and recipes for working with beef.
Episode 34
Cakes with Tim McRoberts
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Episode 35
Pork with Tim McRoberts
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Episode 36
Sauces with Tim McRoberts
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Episode 37
Veggies with Tim McRoberts
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Episode 38
Wine with Tim McRoberts
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